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Latex gloves

Gloves – Maintaining Food & Hand Hygiene Standards

Users in any food processing environment face a number of hazards, including sharp-edged tools, materials and surfaces, temperature extremes, food products themselves, grease, bacteria and the harsh solutions, and chemicals used to clean & sanitize processing areas... Using the right hand protection for the application can also protect food products from contamination and the spread of food borne pathogens.

Gloves: Barriers of Infection

Hand hygiene in healthcare sector is one of the most important practices that forms the basis for prevention and acquisition of any kind of infection. Apart from regular hygiene practices, proper use of hand gloves can prevent exposure to infection.

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