FM processes for animal feed processing
Just as the food products we eat must be manufactured in hygienic conditions, so should the animal feed for fish,... Read More
FM in educational institutions is a class apart
Health, safety and wellbeing of students and staff underpin every aspect of FM in the educational facilities, says Ashwini Walawalkar... Read More
Dust control in hotels: Continuous, intensive, achievable
If hotel housekeepers are to be believed, every object inside a hotel is a potential source of dust, and every... Read More
‘Dust grows faster in a closed space’
Kiran Bhadauria, Housekeeping Manager, Hyatt Regency, Ludhiana shares helpful tips and tricks to get the most resistant dust out of... Read More
Four practical ways to improve housekeeping efficiency and service delivery
Beena Vijayakumar, Director of Housekeeping, Bab Al Qasr Hotel & Residences, Abu Dhabi shares the innovations she has introduced to... Read More
Planning, budgeting, monitoring: A hospital housekeeper tells all
It’s that time of the year when hospitals – like all other facilities – plan for the year ahead. Amidst... Read More
How housekeepers across the world celebrated International Housekeeping Week
Akshi Singh, Cluster Director of Housekeeping – Crowne Plaza and Holiday Inn Al-Thuraya City, InterContinental Hotels Group (IHG) talks... Read More
To save on floor maintenance and cleaning, harness the power of mats
‘Prevention is better than cure’: This quote perfectly describes a facility’s entrance matting system that traps dirt/dust and prevents it... Read More
Auditing Odds in Hospitality
Auditing, of course, has been a synonym close to Taxes but in the present context @pandemic, cleaning auditing takes precedence,... Read More
