One segment that has grown manifold over the last one year is the cloud kitchens and commercial kitchens that have come up in residential, commercial and industrial spaces. During a …
"Kitchen Hygiene"
On the February 15, 2020, the Conference on Kitchen Hygiene and Sanitation was held at the 17th edition of the Clean India Show. Supported by the ‘Western India Culinary Association’, …
[box type=”shadow” ]Akshaya Patra Foundation, a not-for-profit organisation of the International Society for Krishna Consciousness (ISKCON) has been working on issues like hunger and malnutrition in India by implementing the …
Each year, millions of people worldwide suffer from foodborne diseases. Kitchen hygiene is a crucial topic that needs to be focussed on to highlight the problems and seek solutions that …
Using central kitchens as a use case, Dr.Rachna Dave, Founder & CEO, MicroGO LLP, illustrates how hygiene can be monitored and enforced at every step, using the GOsmart platform. In …
To achieve appropriate levels of hygiene in the food preparation areas, cleaning practices, equipment cleaning, sanitation programme and training needs should be integrated into the establishment’s work practices
Hygiene Managers or Hygienists, the freshly minted interactive and customer-facing role has been fashioned from Quality Control Managers of yore, the traditional back-room boys who lurked around with note pads …
Hand hygiene is one of the most important elements to control infection and its spread across institutional settings, such as food, hospitality, academic centres, and mainly hospitals and healthcare segments. …
Versatile Products for Industrial & Business Use Buzil Rossari Pvt. Ltd. presents Freshee, a brand that offers a wide range of essential freshness, hygiene and convenience products. With a strong …
As kitchen spaces get smaller and living rooms expand in urban homes, the conscientious home-maker turned professional has now to depend on cloud kitchens to supply prompt, nutritious, ‘home-made’ food …